Tag Archives: Golden Apple

Ingredients:

1/4 teaspoon of nutmeg
12 large Ripe Golden Apples
4 pints of hot water
2 tablespoons of Rum
-(64 fluid ounces)
-sugar to taste

Golden Apple

METHOD:

First wash and peel the golden apples,
now grate or cut off the flesh and chop.

Next put the peel, pulp and seeds in a
jar, now add sugar, hot water including
the rum, with the nutmeg and stir until
sugar is dissolved.

Finally, cover and leave the mixture for
2 days. Strain the bottle and store into
the refrigerator.